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Our Story
Hi I'm Melissa, the baker, decorator, social media, bookkeeper, and more. One person operation.
Daisy Fox Bakery opened in 2020 and operated as a full-time bakery till 2024. In the new year of 2025 I transitioned into being part-time to focus on health after being in a motorcycle accident which aggravated underlying health issues. You can find sweet treats at The Nut Bar for same-day treats.
Currently I am not accepting custom orders.
We are not an allergy-free kitchen, though most of our recipes are naturally vegan friendly. Certified home kitchen with the city.

Questions?
Currently not accepting custom orders, but happy to help with any questions about current menu. Use the form or email directly.
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