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Our Story

Hi I'm Melissa, the baker, decorator, social media, bookkeeper, and more. One person operation. 

 

Daisy Fox Bakery opened in 2020 and operated as a full-time bakery till 2024. In the new year of 2025 I transitioned into being part-time to focus on health after being in a motorcycle accident which aggravated underlying health issues. You can find sweet treats at The Nut Bar for same-day treats.

 

Currently I am not accepting custom orders.

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We are not an allergy-free kitchen, though most of our recipes are naturally vegan friendly. Certified home kitchen with the city.

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Questions?

Currently not accepting custom orders, but happy to help with any questions about current menu. Use the form or email directly.

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